Orange cake

Orange cake

Overview

Biscuits made with candied orange peel seem to be more popular, so try biscuits with fresh orange peel. A very simple biscuit, suitable for lazy people to make. But lazy people don’t do anything, they just eat

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Ingredients

Steps

  1. Prepare materials

    Orange cake step 1
  2. Soften butter, add powdered sugar, and mix well with a rubber spatula

    Orange cake step 2
  3. Beat evenly with a whisk

    Orange cake step 3
  4. Add orange zest

    Orange cake step 4
  5. Beat evenly

    Orange cake step 5
  6. Sift together low-gluten flour and baking powder

    Orange cake step 6
  7. Mix into a uniform dough

    Orange cake step 7
  8. Scoop out 8g/piece with a spoon and place on a baking sheet

    Orange cake step 8
  9. Put in the oven, middle layer, heat up and down at 170 degrees, bake for 25 minutes, turn off the heat, simmer for 10 minutes, take it out of the oven

    Orange cake step 9