Pineapple Chicken Wings

Overview

How to cook Pineapple Chicken Wings at home

Tags

• private kitchen
• chicken wings
• ginger powder
• light soy sauce
• old soy sauce
• rock sugar
• zanthoxylum bungeanum
• pineapple

Ingredients

Steps

1. 1 Raw materials: peel and cut pineapple into pieces; cut chicken wings into sections; prepare peppercorns, rock sugar, and minced ginger;

   

2. 2 Add oil to the pan, sauté the Sichuan peppercorns until fragrant and take them out;

   

3. 3 Add minced ginger and stir-fry until fragrant;

   

4. 4 Add the chicken wings and stir-fry until the water is dry;

   

5. 5 Add in the rock sugar and stir-fry until it melts, add the dark soy sauce to color; add a small amount of light soy sauce, add an appropriate amount of water and simmer;

   

6. 6 Add the pineapple and stir-fry the chicken wings until they are medium-cooked, and continue to simmer over low heat (

   

7. 7 The soup becomes thicker and everyone collects the juice;

   

8. 8 Serve on a plate and enjoy;