Bitter Melon Scrambled Eggs
Overview
There's no description, it's delicious.
Tags
Ingredients
Steps
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Boil the water, then add the bitter melon and blanch it for a while, about thirty seconds.
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After blanching, lightly fry the blanched bitter melon in a hot pan with cold oil
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Then pour in the eggs
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Stir well and add appropriate amount of salt.
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Take out of the pot