Osmanthus Lily Strawberry
Overview
Strawberry is a fruit, let’s talk about its cute appearance first. It is very lovable. It is both sour and sweet when taken outside. It is rich in vitamin C. Western medicine believes that when you suffer from internal heat, you should supplement vitamin C. We Chinese people have been taught since childhood that medicines are divided into poisons and have the habit of avoiding medicines. Nowadays, the demand for this vitamin is so high. It is hard to say whether it is synthetic or natural. It is more reassuring to take a natural food supplement. In addition, when choosing strawberries, we must choose those that are small and round, and those that are too big have a bad taste. They may be caused by chemical fertilizers. When you buy strawberries at home, use a small toothbrush to brush off the dirt on the surface, and then soak them in salt water, so that you are not afraid of chemical fertilizers.
Tags
Ingredients
Steps
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Wash the strawberries and cut them into two pieces. Bring boiling water to a pot, blanch the lily petals, take them out and pour them into cold water.
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Add sugar osmanthus and white sugar and mix well to form sugar osmanthus juice.
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Put the strawberry lily into a bowl, pour the sugar-osmanthus juice over it and serve it on a plate.
