Hokkaido toast - complete bread machine

Hokkaido toast - complete bread machine

Overview

A bread machine is a good thing if you use it well, but not every kind of toast recipe is suitable for baking in a bread machine. However, if you find the right recipe, it will still be delicious. This time this is a complete bread machine version of toast, but like the oven version, it also undergoes two fermentations.

Tags

Ingredients

Steps

  1. Therefore, when the ingredients are put into the bread machine and the dough is fully expanded, it will take about two dough kneading procedures

    Hokkaido toast - complete bread machine step 1

  2. Ferment until 2.5 times in size

    Hokkaido toast - complete bread machine step 2

  3. Take it out, divide it into four parts, roll into balls and let rest for 15 minutes

    Hokkaido toast - complete bread machine step 3

  4. Roll out into long strips

    Hokkaido toast - complete bread machine step 4

  5. Roll up all four portions and put them into the bread machine

    Hokkaido toast - complete bread machine step 5

  6. When it has doubled in size, start the baking process

    Hokkaido toast - complete bread machine step 6

  7. After baking, take it out immediately and bring it to about the same temperature as the palm of your hand, then put it in a plastic bag and seal it.

    Hokkaido toast - complete bread machine step 7