Pan-fried long bean rolls

Pan-fried long bean rolls

Overview

Long cowpea is rich in protein, vitamins, trace elements, etc., and has high nutritional value. Carob has the effect of strengthening the spleen and kidneys and aiding digestion.

Tags

Ingredients

Steps

  1. Boil water in a pot, add the beans and blanch them until they change color

    Pan-fried long bean rolls step 1
  2. Long bean roll rolled up

    Pan-fried long bean rolls step 2
  3. Fix with toothpicks, heat oil in a pan and fry until both sides are slightly brown, then remove

    Pan-fried long bean rolls step 3
  4. Take a small plate and mix the sesame paste and soy sauce evenly and enjoy!

    Pan-fried long bean rolls step 4