Black sesame paste

Overview

Once fried, it can be used for a long time, making it a great breakfast choice

Tags

• drinks
• flour
• honey
• black sesame

Ingredients

Steps

1. 1 Raw flour, the amount is determined by sesame seeds, one part flour and one part sesame seeds

   

2. 2 Clean the pot and make sure there is no water or oil

   

3. 3 Let’s fry the flour first. I don’t have a mixer, so I bought ground black sesame powder. If you make your own black sesame powder, you can fry the black sesame seeds first. The method is the same as the fried noodles

   

4. 4 Turn on low heat and stir-fry constantly

   

5. 5 Continue to stir-fry

   

6. 6 The color becomes more and more yellow, and the fragrance gradually wafts out

   

7. 7 The finished product turns yellow in color and turns off the heat when the aroma is strong. Pick a little and taste it. If it has a distinct wheat aroma, crush it into small particles

   

8. 8 Add sesame powder into the bowl (the steps for making sesame powder are the same as those for fried noodles, just stir-fry them and grind them into pieces)

   

9. 9 Add equal amount of fried noodles

   

10. 10 Add water and mix well

    

11. 11 Cool slightly, add honey and mix well

    

12. 12 Finished product