Milky Corn Juice
Overview
Nowadays, fresh corn is available in supermarkets every day. My family likes to eat corn the most, but we can’t eat it every day. In the afternoon, we use corn, milk, and a little honey to make milky corn juice. Drink it with fresh ingredients. Well, it is very delicious~
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Ingredients
Steps
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Peel the kernels out of the corn.
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Boil the corn kernels and two bowls of water for about ten minutes.
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Cook until the corn kernels are ripe and let cool slightly.
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Crush the corn kernels and half a bowl of corn cooking water in a food processor.
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Use a strainer to filter out impurities, then pour in the milk.
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Add a little honey and stir evenly.