Steamed hairy crab

Overview

The hairy crabs from Yangcheng Lake are famous for their delicious taste. Steaming is the simplest and most authentic method.

Tags

• hot dishes
• crab vinegar
• ginger powder
• hairy crab
• perilla bun

Ingredients

Steps

1. 1 Clean the crabs

   

2. 2 Clean the crabs. Place in a steamer, boil water and steam for 10 minutes

   

3. 3 Ginger cut into pieces

   

4. 4 Pour appropriate amount of crab vinegar

   

5. 5 Prepared vinegar sauce

   

6. 6 Steamed crabs, let’s eat