Chicken Feet in Oyster Sauce

Overview

There is a lot of collagen. If you love beauty, take action quickly. Compared with pickled pepper chicken feet, it is not as spicy and will not cause irritation. It tastes leathery and a little glutinous

Tags

• hot dishes
• common dishes
• chicken feet
• chives
• crushed chili pepper
• garlic
• light soy sauce
• oyster sauce
• rapeseed oil
• ginger
• salt

Ingredients

Steps

1. 1 Blanch chicken feet

   

2. 2 Cut one into two pieces, easy to taste

   

3. 3 Heat rapeseed oil

   

4. 4 Add shredded ginger, minced garlic, and crushed chili pepper, stir until fragrant, add chicken feet

   

5. 5 Mix light soy sauce and oyster sauce with a cup of water

   

6. 6 Add to the pot, add salt and cook over medium heat to reduce the juice

   

7. 7 Add chives

   

8. 8 Stir fry and remove from the pot