Fried potato chips
Overview
I have two babies at home, both of whom cannot eat spicy food. They dare not eat the dengying potatoes they made before! This time I replaced it with potato sticks. Made into ketchup flavor. Very suitable for babies to eat! Before leaving, I made some potato chips for them to take home to eat! O(∩_∩)O
Tags
Ingredients
Steps
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Shred potatoes evenly. But don't go too thin. Soak in water for 3 minutes.
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Heat the oil in the pan until it reaches level 7.
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Fry until crispy. Basically no moisture. Start the pot
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Add a little salt and mix well. You can dip it in tomato sauce and eat it! The potato chips are delicious. But it’s easy to get angry!