Kuaishou Breakfast Egg Pancake

Overview

Xinnong ecological chicken eggs are produced by chickens that freely feed on field grass seeds and insects, supplemented by organic grains and vegetables. The eggs have large yolks and dark color. The egg white is less but thicker, has a good taste, is reassuring to eat, and does not contain any hormones.

Tags

• staple food
• home cooking
• breakfast
• cake
• chives
• flour
• xinnong ecological firewood eggs
• carrot
• salt

Ingredients

Steps

1. 1 Xinnong ecological firewood eggs

   

2. 2 Xinnong ecological firewood eggs

   

3. 3 Chop the green onions

   

4. 4 Grate the carrots with a grater

   

5. 5 Mix flour and water into batter

   

6. 6 Break in two eggs

   

7. 7 Stir well

   

8. 8 Add shredded carrots and chopped green onions. Mix well

   

9. 9 Add salt and mix well

   

10. 10 Put a little oil in the pan, pour in the batter and spread it evenly

    

11. 11 Fry over low heat until golden brown on both sides