【Fried shrimps with celery】

Overview

There was a time when the children loved to eat shrimp, but now they don't like to eat it, so I used celery to stir-fry the shrimp. The children also ate a few. My children love fresh things the most. If they are not strange, they will ignore them. As a mother, you will be worried about your child! It feels fresh to him with any combination.

Tags

• hot dishes
• celery
• chicken essence
• cooking wine
• prawns
• steamed fish with soy sauce
• garlic
• salt
• vegetable oil

Ingredients

Steps

1. 1 .Ingredients: 400g fresh prawns, 300g celery, 1 clove garlic Seasoning: Lee Kum Kee steamed fish drum oil 10ml cooking wine 10ml salt 3g chicken essence 5g vegetable oil 6g

   

2. 2 Wash and peel the prawns

   

3. 3 Remove the intestines from the shrimp (it’s okay if you don’t, but it will affect the appearance)

   

4. 4 Pour in steamed fish drum oil, salt and chicken essence and marinate for 15 minutes

   

5. 5 Wash the celery and cut into strips, peel the garlic

   

6. 6 Heat the pot, pour oil, add garlic and sauté until fragrant

   

7. 7 Add celery and stir-fry until it changes color

   

8. 8 Pour in the marinated shrimp and stir-fry until cooked

   

9. 9 Add cooking wine

   

10. 10 Add salt and chicken essence to taste and serve