Pork trotters with pickled pepper

Overview

How to cook Pork trotters with pickled pepper at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• dinner with friends
• autumn recipes
• dinner
• chicken essence
• cooking wine
• millet spicy pickled pepper
• pig's trotters
• red pickled pepper
• salt

Ingredients

Steps

1. 1 Ingredients: Pork trotters (blanched), millet chili peppers, red pickled peppers

   

2. 2 Place the blanched pig's trotters into the pressure cooker.

   

3. 3 Add appropriate amount of cooking wine.

   

4. 4 Add some water.

   

5. 5 Then, cover and cook over medium-low heat for 20 minutes and then turn off the heat.

   

6. 6 Simmer until there is no air and then open the lid.

   

7. 7 Then, add the red pickled pepper and millet spicy pickled pepper, stir and bring to a boil, and cook for 1-2 minutes.

   

8. 8 Finally, add an appropriate amount of salt.

   

9. 9 Add appropriate amount of chicken essence.

   

10. 10 Season and mix well.