Peach cake

Overview

How to cook Peach cake at home

Tags

• baking
• baking powder
• cake flour
• edible oil
• egg
• sugar
• baking soda
• salt

Ingredients

Steps

1. 1 Add cooking oil and sugar and mix well

   

2. 2 Add an egg and mix well

   

3. 3 Add flour, baking powder, baking soda and salt and mix well

   

4. 4 Divide into 25g dough

   

5. 5 Press flat

   

6. 6 Brush with egg wash, sprinkle with sesame seeds, preheat oven to 180 degrees

   

7. 7 Put it in the oven, heat it up and down at 180 degrees, wait for about 20 minutes, and it’s ready to be colored! ~