Angi fish hot pot

Overview

Eating hot pot is easy and hassle-free, super delicious and has a great atmosphere.

Tags

• hot pot
• aged vinegar
• angry fish
• cooking wine
• hot pot base
• hot pot dipping sauce
• laoganma black bean chili oil
• sauerkraut
• sesame paste
• various seasonal vegetables
• salt

Ingredients

Steps

1. 1 Wash the fish, add cooking wine, salt and Laoganma chili oil and marinate for 20 minutes.

   

2. 2 Add an appropriate amount of water to the basin, add the hot pot base ingredients, add sauerkraut, and bring to a boil over high heat.

   

3. 3 Add the marinated fish, eat the fish first, then eat the seasonal vegetables last. You can also add hot pot meatballs, etc.