Corn meat tart

Corn meat tart

Overview

It has a nutritious and tough appearance, and when you take a bite, you will find the fragrant minced meat and sweet and crispy corn, which will satisfy your mouth~

Tags

Ingredients

Steps

  1. Prepare materials

    Corn meat tart step 1

  2. Mix milk, flour and oatmeal, add a little salt and mix well

    Corn meat tart step 2

  3. Peel off corn kernels; mince onion and ginger

    Corn meat tart step 3

  4. Add corn kernels, green onion and ginger to the minced meat, beat in the eggs, then add salt and soy sauce, stir evenly to make

    Corn meat tart step 4

  5. Pour 2 tablespoons of batter into the mold

    Corn meat tart step 5

  6. Add a ball of prepared stuffing and press it lightly to make the top even

    Corn meat tart step 6

  7. Pour another layer of batter on top of the filling to cover

    Corn meat tart step 7

  8. Preheat the oven to 180 degrees, put it in and bake for 20 minutes, then take it out and brush with egg wash and bake for another 5 minutes

    Corn meat tart step 8

  9. Fragrant and delicious

    Corn meat tart step 9