Egg biscuits

Overview

A biscuit that can be made without an oven. .

Tags

• pastries
• egg
• flour
• sugar

Ingredients

Steps

1. 1 Break the eggs and add a tablespoon of sugar

   

2. 2 Beat the eggs until thick

   

3. 3 Add three tablespoons of flour

   

4. 4 Mix evenly

   

5. 5 Heat the pan, brush it with a little oil, put the egg mixture into a plastic bag, cut a small slit at the bottom, squeeze out the biscuits one by one, and fry slowly over low heat

   

6. 6 Load