Carrot Potato Pancakes
Overview
It is a staple dish that is often made for school breakfast. I like it so much that I make it myself when I get home. Adding carrots makes it more nutritious and tastes great
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Ingredients
Steps
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Prepare materials
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Wash, peel and grate
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Change to a larger basin, put the shredded potatoes and carrots in it, and add half a cup of flour
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Add a beaten egg
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Add a little five-spice powder and a little salt
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Put some chopped green onion
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Put oil in the electric baking pan, make the shredded potatoes into a cake shape and put it on top, arrange the shape
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When both sides are golden brown, you can put it on the plate and start eating. Pair it with a bowl of hot soup. It will be a wonderful day
