Cucumber scrambled eggs

Overview

How to cook Cucumber scrambled eggs at home

Tags

• hot dishes
• cucumber
• egg
• light soy sauce
• red pepper
• salt

Ingredients

Steps

1. 1 Ingredients cucumber, eggs, red pepper

   

2. 2 Peel cucumber

   

3. 3 Cucumber cut diagonally

   

4. 4 Slice cucumber, slice red pepper, put the cucumber in a small bowl, add salt and marinate for about five minutes

   

5. 5 Beat eggs

   

6. 6 Heat a wok, pour oil and scramble eggs

   

7. 7 After the eggs are fried, take them out

   

8. 8 After the cucumbers are pickled for a while, pour out the salt water, add oil to the hot pot, add the cucumbers and red peppers into the pot and stir-fry for a few times

   

9. 9 Stir-fry for a few times, then add the scrambled eggs and stir-fry for a few more times. Add a few drops of light soy sauce and mix well

   

10. 10 Just load it into a plate