Garlic Pork Belly

Overview

How to cook Garlic Pork Belly at home

Tags

• hot dishes
• pork belly
• garlic

Ingredients

Steps

1. 1 Ingredients: pork belly, garlic

   

2. 2 Boil until the water boils and remove

   

3. 3 After cooling slightly, peel and slice

   

4. 4 Place in a pan without adding oil

   

5. 5 Fry over low heat until brown and then turn over

   

6. 6 When both sides are browned, sprinkle with minced garlic

   

7. 7 When the minced garlic is slightly yellow and fragrant, turn off the heat

   

8. 8 Prepare minced garlic separately, add light soy sauce, dark soy sauce, sugar, salt, sesame oil and red oil, stir well and serve for dipping. . . .

   

9. 9 Finished product

   

10. 10 Finished product