Scrambled eggs with tomatoes and parsley leaves

Scrambled eggs with tomatoes and parsley leaves

Overview

How to cook Scrambled eggs with tomatoes and parsley leaves at home

Tags

Ingredients

Steps

  1. Peel tomatoes and cut into cubes.

    Scrambled eggs with tomatoes and parsley leaves step 1

  2. Chop parsley leaves.

    Scrambled eggs with tomatoes and parsley leaves step 2

  3. Beat the eggs.

    Scrambled eggs with tomatoes and parsley leaves step 3

  4. Heat the pot and add the egg liquid.

    Scrambled eggs with tomatoes and parsley leaves step 4

  5. Add tomatoes.

    Scrambled eggs with tomatoes and parsley leaves step 5

  6. Add parsley leaves.

    Scrambled eggs with tomatoes and parsley leaves step 6

  7. Just season.

    Scrambled eggs with tomatoes and parsley leaves step 7

  8. It's on.

    Scrambled eggs with tomatoes and parsley leaves step 8