Scrambled eggs with spinach

Scrambled eggs with spinach

Overview

Spinach is known as the king of vegetables. It contains a variety of vitamins and is very rich. It also contains minerals, especially iron and potassium, which are easily absorbed by the body. When you are at home alone, you can scramble eggs with spinach. It is easy to make, delicious, and very nutritious.

Tags

Ingredients

Steps

  1. Remove the roots and old leaves from spinach, wash and cut into 5 cm long segments

    Scrambled eggs with spinach step 1

  2. Break the eggs into a bowl and beat them with chopsticks

    Scrambled eggs with spinach step 2

  3. Heat the oil in a pan, pour in the egg liquid and stir-fry quickly. There is no need to wait for the eggs to be cooked

    Scrambled eggs with spinach step 3

  4. Push the eggs aside, fry the spinach in the base oil, stir-fry over high heat for a few times until the spinach changes color

    Scrambled eggs with spinach step 4

  5. Add salt, mix well and serve

    Scrambled eggs with spinach step 5

  6. Finished product pictures

    Scrambled eggs with spinach step 6

  7. Finished product pictures

    Scrambled eggs with spinach step 7