Freshly ground coffee

Overview

Like tea in China, coffee has been integrated into the traditional culture of Europe and America. From the initial roasting, grinding, brewing, and filtering of coffee beans to the selection of utensils and different blending techniques, everything is very particular. The unique taste and cultural atmosphere of freshly ground coffee. Many busy students say that they are so busy every day how can they have time to do anything else? But you have to remember that the house may be rented, but your life is not! If you have any questions during the production process, you can add Xiaozi WeChat (personality is better than appearance) to ask

Tags

• drinks
• old man
• afternoon tea
• coffee
• rock sugar
• black coffee beans
• milk

Ingredients

Steps

1. 1 Prepare 250G black coffee beans, which must be roasted at high temperature without moisture

   

2. 2 Put the coffee beans into the grinding cup

   

3. 3 Use a food processor to grind the coffee beans into powder

   

4. 4 Sift the ground coffee to make the coffee taste smoother

   

5. 5 You can beat more at a time, pour the unused into a bottle and seal it, and you can cook it directly next time

   

6. 6 Pour 500G of water into the pot, add 20G of rock sugar and bring to a boil

   

7. 7 After the water boils, pour in the coffee powder and stir

   

8. 8 After the coffee is boiled, cool it down and pour 50G of milk

   

9. 9 Stir and serve

   

10. 10 A cup of freshly ground coffee paired with soft bread will definitely enhance your afternoon tea