Potato cakes

Overview

How to cook Potato cakes at home

Peel the potatoes, put them in a bowl, cover them with plastic wrap, and heat them in the microwave for 7 minutes. Slightly cook the potatoes
Chop sausage or bacon into small cubes
Crush potatoes into puree, add black pepper, sausage or bacon cubes and mix well
Knead into a round shape
When ready, add oil to the pan and add the potato balls. Flatten gently with a spoon
Fry until golden brown on the other side, fry until golden brown