Rock sugar peach

Overview

How to cook Rock sugar peach at home

Tags

• sugar water
• quick dishes
• old man
• afternoon tea
• summer recipes
• students
• fresh peach
• rock sugar
• wolfberry
• water

Ingredients

Steps

1. 1 Wash and peel fresh peaches;

   

2. 2 Cut into small pieces;

   

3. 3 Place in a glass bowl;

   

4. 4 I’ve made too much, so I’ll get another ceramic soup bowl;

   

5. 5 Add appropriate amount of rock sugar;

   

6. 6 Add water;

   

7. 7 Put the steamer on the steamer and turn off the heat after 20 minutes;

   

8. 8 Put the washed wolfberry seeds in, cover the pot and simmer to dry;

   

9. 9 After it cools down, put it into a sealed bottle and keep it in the refrigerator;

   

10. 10 I won’t buy canned food anymore;

    

11. 11 Not bad!