Honey bean and lily rice balls
Overview
Glutinous rice and honey beans are the best partners, and adding glutinous lily makes it taste even better!
Tags
Ingredients
Steps
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Soak the glutinous rice overnight in advance.
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Spread evenly on the steamer.
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Sprinkle some honey beans over it.
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Put some fresh lilies on the side, put boiling water in the pot and steam for 15 minutes, and it’s ready!
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The finished product is rolled into balls and wrapped in lilies!
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Finished product! The original flavor is great!