Thick red amaranth soba noodles
Overview
How to cook Thick red amaranth soba noodles at home
Tags
Ingredients
Steps
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Ingredients: soba noodles, red amaranth (washed), thick soup
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Put the thick soup into a pot of water.
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Bring to a boil.
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Next, add 100 grams of soba noodles, stir and bring to a boil, and cook for 4 minutes.
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Then, add the washed red amaranth, stir and cook briefly, and it's ready.