Spicy black fish bone

Overview

How to cook Spicy black fish bone at home

Tags

• hot dishes
• home cooking
• black fish bone
• chives
• dried chili pepper
• light soy sauce
• onions
• oyster sauce
• shredded ginger
• spicy sauce
• starch
• salt

Ingredients

Steps

1. 1 Ingredients: black fish bones, shredded onions, shredded ginger, dried chili peppers, and chives.

   

2. 2 Marinate the black fish bones with salt for one hour.

   

3. 3 Sprinkle with starch.

   

4. 4 Heat the oil in the pot to 60% heat, add the black fish bones and fry until golden brown, take out.

   

5. 5 Leave the oil in the pot and add shredded ginger and dried chili pepper.

   

6. 6 Add the spicy sauce and stir-fry until fragrant.

   

7. 7 Add onions and stir-fry.

   

8. 8 Add the fried black fish bones and stir-fry for a few times.

   

9. 9 Add a spoonful of light soy sauce.

   

10. 10 Add a spoonful of oyster sauce.

    

11. 11 Sprinkle with chives and stir-fry evenly.

    

12. 12 Finished product picture.