Ants climbing the tree
Overview
Crispy minced pork, vermicelli filled with soup, an ordinary home-cooked star dish, do you like it?
Tags
Ingredients
Steps
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The minced meat is marinated in soy sauce and five-spice powder, then fried in oil until crispy and fragrant
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Pour in hot water and bring to a boil
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After the soup boils, start seasoning, add salt, soy sauce, MSG, and dried chili peppers. The soup should be slightly salty because vermicelli is added
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Just rinse the dry vermicelli before adding it to the pot, do not soak it, mix well, drain the soup and sprinkle with chopped green onion before serving.