Chicken Breast and Enoki Mushrooms Mixed with Purple Beauty
Overview
This kind of radish with purple-red skin is called Purple Beauty, and the one with green skin is beautiful inside. It tastes better than ordinary radishes and looks better at the same price.
Tags
Ingredients
Steps
-
Wash the purple beauty and remove the pedicle.
-
Threading.
-
Add table salt.
-
Mix well and marinate so that the shredded radish becomes soft.
-
Clean the enoki mushrooms and blanch them in cold water.
-
Boil for a few minutes.
-
Remove the enoki mushrooms, tear the chicken breast into strips, and place on a plate.
-
Add salt and mix well.
-
Finished product.