Peach crystal jelly cup
Overview
It’s so nice to eat a cup of cold jelly on a hot summer day, and with my favorite peach, it’s really great!
Tags
Ingredients
Steps
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Material preparation
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Mix a little peach juice with white jelly
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Melt white jelly in water
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Pour in the remaining peach juice and freeze in the refrigerator until solid
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Take out the jelly and cut it into cubes
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Wash, peel and cut the peaches into pieces, then put them into a cup together with the jelly