Bitter gourd egg

Overview

Bitter melon has the effects of clearing away heat and relieving summer heat, nourishing blood and replenishing qi, nourishing the kidneys and spleen, nourishing the liver and improving eyesight. Bitter gourd eggs are nutritious and healthy.

Tags

• staple food
• home cooking
• bitter melon
• egg
• pepper
• salt

Ingredients

Steps

1. 1 Ingredients: 2 bitter melons and 3 eggs. Wash the bitter melon and scoop out the white flesh in the middle.

   

2. 2 Chop the bitter melon into fine cubes, marinate with some salt, and break the eggs into a bowl.

   

3. 3 Add a little cold water to the eggs and mix well. Squeeze out the water from the bitter gourd (you can squeeze in less if you don’t mind the bitterness). Add some pepper. Pour into the egg liquid and mix well.

   

4. 4 Put oil in the pot and fry over low heat until both sides are brown.

   

5. 5 Just load it into a plate.