Fried eggs with green peppercorns

Overview

How to cook Fried eggs with green peppercorns at home

Wash the green peppers and beat two eggs. I had two egg whites left from baking, so I added one egg.
Cut the green pepper into fine pieces.
Put the chopped green pepper, eggs, and chopped green onions into a large bowl and add a little salt to taste.
Mix into egg liquid.
Heat an appropriate amount of oil in the pot and pour in the egg liquid.
Use a shovel to break it into small pieces and turn off the heat.
Plate and serve!