Braised chicken wings

Overview

How to cook Braised chicken wings at home

Tags

• hot dishes
• home cooking
• chicken wings
• light soy sauce
• old soy sauce
• sesame
• sugar
• salt

Ingredients

Steps

1. 1 Chicken wings fly into the water.

   

2. 2 Add to pan and fry until golden brown.

   

3. 3 Remove to casserole dish.

   

4. 4 Add appropriate amount of light soy sauce and dark soy sauce.

   

5. 5 Add appropriate amount of sugar.

   

6. 6 Simmer until the juice is reduced and sprinkle with sesame seeds.

   

7. 7 It's on.