Yam Pork Ribs Soup
Overview
In addition to braised in braised pork ribs, sweet and sour, it is also great to make soup with some root vegetables. There are also many types of pork ribs soup, including the heat-clearing and diuretic winter melon pork ribs soup, the beautiful and eye-catching corn carrot pork ribs soup, and the light and greasy kelp pork ribs soup. Today, we use yam and carrots to make a nourishing yam and pork ribs soup. It tastes particularly delicious. Try it now.
Tags
Ingredients
Steps
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Clean the ribs.
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Flatten the ginger.
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Put oil in the pot and add ginger.
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Add pork ribs and stir-fry.
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Add 1 spoon of cooking wine, appropriate amount of salt and water.
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Add carrots and yams.
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Simmer for 1 hour.
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Deliciously finished.