Cabbage stewed with tofu

Cabbage stewed with tofu

Overview

How to cook Cabbage stewed with tofu at home

Tags

Ingredients

Steps

  1. Pour a little oil into a non-stick pan and heat it

    Cabbage stewed with tofu step 1

  2. Add thinly sliced tofu and fry

    Cabbage stewed with tofu step 2

  3. Turn over after 3 minutes and fry until both sides are golden brown, then remove and set aside

    Cabbage stewed with tofu step 3

  4. Wash the milk cabbage, break it into small pieces with your hands and set aside

    Cabbage stewed with tofu step 4

  5. Prepare peppercorns and mince garlic

    Cabbage stewed with tofu step 5

  6. Add an appropriate amount of oil to the wok, heat it up and add the Sichuan peppercorns. After frying until fragrant, remove and discard

    Cabbage stewed with tofu step 6

  7. Turn down the heat, add minced garlic, and stir-fry until fragrant

    Cabbage stewed with tofu step 7

  8. Pour in the milk cabbage and sauté over high heat for 5 minutes

    Cabbage stewed with tofu step 8

  9. Add the tofu, stir-fry evenly, cover the pot and simmer for two minutes

    Cabbage stewed with tofu step 9

  10. Turn down the heat, add oyster sauce and appropriate amount of salt, stir-fry evenly

    Cabbage stewed with tofu step 10

  11. Light home-cooked food, eat it often to keep your health.

    Cabbage stewed with tofu step 11