Small Crispy Pork

Overview

Savory and tender! Children love to eat!

Prepare the meat and cut it into strips!
Add cooking wine, light soy sauce, pepper, and salt to the meat. Use less salt. Both cooking wine and light soy sauce contain salt! Mix well! Marinating for 30 minutes to an hour can also be longer and more delicious! !
Prepare an empty bowl, break in an egg, add a small amount of pepper, and beat the chicken essence evenly! Add flour and starch! I use two spoons each of the small spoons I use for feeding children at home! Mix well!
Pour the marinated meat strips into a bowl and mix evenly. At the same time, pour more oil into the pot and heat it until it is 67% hot!
Put the meat into the pot one by one and fry!
All fried and served! Continue to heat the oil until it is 90% hot and fry again for color and crispiness!
Get out of the pot!