Milk toast

Milk toast

Overview

The Changdi 3.5 electric oven I received has a cubic internal space with a large upper and lower distance, which is very suitable for making toast. After putting the toast mold in, there is enough space at the top and bottom, so that the food will be heated evenly. The color and taste of the baked toast will be great. I have been using it these days and can describe it in one word, and that is praise! Two words: Awesome! !

Tags

Ingredients

Steps

  1. Put all the ingredients except flour and yeast powder into the bread bucket

    Milk toast step 1
  2. Add high-gluten flour and yeast powder on top,

    Milk toast step 2
  3. Start the dough kneading process twice and knead the dough to the expansion stage

    Milk toast step 3
  4. The glove membrane can be pulled out.

    Milk toast step 4
  5. Deflate the fermented dough and let it rest for 10 minutes

    Milk toast step 5
  6. Roll out the long piece and roll it up, then roll it out again and still have to roll it up

    Milk toast step 6
  7. Roll all three and put them into the toast mold.

    Milk toast step 7
  8. Cover and ferment until 8 minutes full,

    Milk toast step 8
  9. Preheat the oven to 180 degrees for 5 minutes, then bake in the oven for 35 minutes

    Milk toast step 9
  10. Unmold the baked toast and let it cool.

    Milk toast step 10