Scrambled eggs with green beans

Scrambled eggs with green beans

Overview

The first time I ate fried beans and scrambled eggs was when I went to my aunt's house. My uncle cooked and made this fried beans and scrambled eggs. I fell in love with this dish ever since! It is easy to make and delicious. I specially introduce it to everyone. I have been joining Meitian for so long and I have learned a lot. But this is the first time I have posted a recipe. If you like it, you will like it! It’s a beginner level, don’t laugh at me!

Tags

Ingredients

Steps

  1. Prepare a small handful of beans and 3 eggs. (We are eating for two people, this is for two people)

    Scrambled eggs with green beans step 1

  2. Wash and dice the beans!

    Scrambled eggs with green beans step 2

  3. Mix the eggs evenly and add appropriate amount of salt to taste.

    Scrambled eggs with green beans step 3

  4. Heat the oil in a pan, add the beans and stir-fry until the beans are bright green in color, which means they are cooked.

    Scrambled eggs with green beans step 4

  5. Pour in the beaten egg liquid and stir-fry together!

    Scrambled eggs with green beans step 5

  6. The best, delicious scrambled beans and eggs are ready! ! ! (I added a little light soy sauce to this egg liquid, but the color is not so beautiful!)

    Scrambled eggs with green beans step 6