Brown sugar steamed buns

Overview

How to cook Brown sugar steamed buns at home

Tags

• private kitchen
• all-purpose flour
• baking powder
• brown sugar
• salt
• water

Ingredients

Steps

1. 1 Prepare 200 grams of water (40 degree warm water)

   

2. 2 80g brown sugar

   

3. 3 435g flour

   

4. 4 Put the bread machine into the bread machine one by one, and finally put in the baking powder and start the dough button

   

5. 5 It will be ready in one and a half hours, automatically

   

6. 6 Take the dough out of the bread machine barrel, place it on the pressing plate and use the dough pin to press out the air,

   

7. 7 Before rolling up, repeat flattening, and rolling up 5 times

   

8. 8 Shape into long strips

   

9. 9 Divide into 10 small doses

   

10. 10 Knead into a round shape

    

11. 11 Place in a steamer

    

12. 12 After the water boils, steam for 15 minutes

    

13. 13 Wait for 5 minutes after steaming before opening the lid

    

14. 14 Load

    

15. 15 Start, 2 per person