Cook corn, winter melon and pork ribs soup in a resimmering pot from the heat
Overview
Corn has the effect of clearing away heat and relieving pain. For chronic nephritis, it can also improve kidney function and reduce urinary protein. If you buy fresh corn, you can use corn silk to make tea. Never put the outer pot of the resimmering pot directly on the fire!
Tags
Ingredients
Steps
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Chop the ribs into chunks, cut the corn into small segments, cut the winter melon into 5mm-10mm thick slices, and slice the ginger.
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Chop the ribs into chunks, cut the corn into small pieces, cut the winter melon into 5mm-10mm thick slices, and slice the ginger
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Chop the ribs into chunks, cut the corn into small pieces, cut the winter melon into 5mm-10mm thick slices, and slice the ginger
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Continue to put cold water in the pot, put the chopped ribs into the pot, boil the water, and remove the foam in the pot (just boil, control the time)! Remove the ribs and set aside.
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Remove the ribs and set aside.
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Add corn
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Add winter melon
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Bring to a boil.
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Add a little oil appropriately.
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Turn off the heat, move the inner pot from the heat to the outer pot and continue cooking for half an hour.
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After the fire comes to a boil, put it in the outer pot and wait for 30 minutes. My daughter likes my pork rib soup the most.