Fried beans and eggs

Overview

How to cook Fried beans and eggs at home

Tags

• hot dishes
• home cooking
• beans
• egg
• garlic
• light soy sauce
• oyster sauce
• salt
• vegetable oil

Ingredients

Steps

1. 1 Add 1 tablespoon vegetable oil to the pot, add the bean segments and stir-fry over low heat until wrinkled.

   

2. 2 Add another 1 tablespoon of vegetable oil, turn to high heat, and when the oil is hot, pour in the egg mixture.

   

3. 3 After the egg liquid is solidified, stir-fry it into lumps. Add salt, light soy sauce and oyster sauce and stir-fry evenly. Turn off the heat and add minced garlic and stir-fry until fragrant.