Mango Sago

Overview

How to cook Mango Sago at home

Tags

• dessert
• afternoon tea
• mango
• sago
• milk

Ingredients

Steps

1. 1 Prepare sago

   

2. 2 After the water boils, add sago and cook over medium heat

   

3. 3 Prepare the mango, cut half into small pieces and juice half.

   

4. 4 Make juice

   

5. 5 Finished

   

6. 6 Put some milk

   

7. 7 Mango is ready

   

8. 8 At this time, there will be a little white spot in the middle of the sago. Let it simmer in the pot for 10 minutes. Just don’t have any white spots.

   

9. 9 If there are no white spots, wash it with cold water

   

10. 10 Prepared materials

    

11. 11 Put the three together.

    

12. 12 So delicious