Boiled Okra

Overview

I bought okra and always scrambled eggs, so I’ll change it up today. Boiled okra.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• garlic
• light soy sauce
• okra
• oyster sauce
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Chop the garlic, remove the top of the okra, and cut part of it into small pieces

   

3. 3 Blanch it in water and put a little oil and salt in the water to keep the okra green. Boil the water for about 3 minutes and turn off the heat.

   

4. 4 Take it out and immediately rinse it with cold water

   

5. 5 Drain the water and put it into a plate

   

6. 6 Boil the oil in the pot, turn off the heat, add garlic and saute until fragrant

   

7. 7 Then add light soy sauce, oyster sauce, salt and fry until fragrant

   

8. 8 Sprinkle onto the arranged okra

   

9. 9 I also made local three delicacies, a good lunch