Black jelly

Black jelly

Overview

This is a dessert suitable for summer, but lately I have been suffering from internal heat and oral ulcers, so it would be good to have some black jelly to cool down the heat!

Tags

Ingredients

Steps

  1. Put 10g of jelly in the bowl

    Black jelly step 1
  2. Add warm water and stir to disperse. Stir while adding water

    Black jelly step 2
  3. Then put it on the stove and heat it until it boils

    Black jelly step 3
  4. Pour into a small bowl and cool

    Black jelly step 4
  5. After cooling, it will solidify, pour it out and cut into pieces

    Black jelly step 5
  6. Add condensed milk and honey and enjoy!

    Black jelly step 6