Stir-fried mutton with green onions

Overview

The leftover mutton from the hot pot, I thought about stir-frying the mutton with green onions. I really like the taste of the green onions in it. It’s a quick and delicious meal

Tags

• hot dishes
• green onions
• light soy sauce
• mutton
• rice vinegar

Ingredients

Steps

1. 1 Prepare mutton, green onions, and coriander

   

2. 2 Heat oil in wok

   

3. 3 Add the mutton slices and stir-fry quickly

   

4. 4 Add green onions and stir-fry

   

5. 5 Add light soy sauce and stir-fry several times

   

6. 6 Add salt and stir-fry evenly

   

7. 7 Put some rice vinegar before serving

   

8. 8 Stir well and serve

   

9. 9 It’s time to take it out of the pan and put it on the plate

   

10. 10 The camera is zoomed in, it smells so good, let’s have a bowl of rice and start eating