Steamed Chicken with Mushrooms

Overview

Stay in the north, where pasta is the main food, and cook a Cantonese dish for a change

Tags

• hot dishes
• fresh chicken
• light soy sauce
• mushrooms
• shredded ginger
• starch
• wolfberry
• salt

Ingredients

Steps

1. 1 Soak the mushrooms in warm water until soft and then cut into shreds and set aside

   

2. 2 Soak wolfberry in warm water until soft and set aside

   

3. 3 Cut the chicken into pieces, add the ingredients, mix and steam over water

   

4. 4 After steaming for 20 minutes, the delicious steamed chicken with mushrooms is ready to eat~