Green onion pancake

Overview

How to cook Green onion pancake at home

Tags

• staple food
• noodles
• home cooking
• chives
• flour
• rice flour
• salt

Ingredients

Steps

1. 1 If you like onions, prepare more

   

2. 2 Cut into small pieces

   

3. 3 Mix the flour and rice flour evenly, add water and stir into a thick paste

   

4. 4 Sieve it, and if it becomes coarse granular, rub it with a spoon and it will pass through the sieve.

   

5. 5 Pour in the chives, add some salt, and mix well

   

6. 6 Grease the pan with a layer of oil, use a large spoon to scoop it over and flip it over

   

7. 7 Flip and flatten and fry until golden brown on both sides.

   

8. 8 Before serving, sprinkle some salt. Or chili powder, salt and pepper powder can be used, whichever you like.