Pasta
Overview
Simple and delicious
Tags
Ingredients
Steps
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Peel and chop the tomatoes, slice the sausage into slices and set aside.
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Add water to a pot until it is halfway filled. When the water boils, add a pinch of salt. Add the noodles and cook for 8-10 minutes. Remove the noodles and put them into a bowl. Add a little olive oil and stir to prevent the noodles from sticking.
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Pour olive oil into the wok, preheat 7/8 to high heat, add tomatoes and stir-fry, add salt, the juice in the tomatoes overflows, change to medium heat, cook the tomatoes, add soy sauce (soy sauce plays a coloring role), add sausage, sugar (to make the sauce thicker), stir a few times and it is ready to serve.
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Pour the cooked sauce over the noodles, stir and enjoy! Everyone, let’s do it!